Family: Family is very important in Greek society; either by blood or even marriage - when a relative marries someone that person becomes your koumbaro (for men) or koumbara (for women). Also, businesses are usually family run. Food: One of the most important things in Greek culture; famous Mediterranean food. Greek love to use fresh ingredients such as garlic, onions, fennel, zucchini, grapes, dates, figs and herbs (dill, mint and oregano). Meat is also a very important part of their diet; every Sunday families gather together for Souvla (basically a barbecue) Food in tavernas are usually meze based meaning a variety of small portions of different types of food is served (usually over 20 different dishes) or there is also the famous Ouzeri where you are brought typically light food such as greek sasuges (pastourma) and halloumi to eat as you drink Ouzo. Typical Greek Cypriot food: tzantziki octopus dolmades (which is grape leaves f...
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